VEGA ACID

A slow release micro encapsulated acidifier containing a 45% combination of Citric acid, Fumaric acid, Sorbic acid, L-malic acid protected by a coating of hydrogenated vegetable oils. The protective fat matrix protects it through the gastric barrier allowing slow release of the acids in each gastrointestinal segment with the bulk being released in the large intestine where it is the most effective Combined with good palatability and excellent flowability it is an ideal acidifier for feedmill or farm use. The protective coating matrix also ensures it remains non-corrosive to feedmill and farm equipment

+          inhibits coli bacillus

+          promotes the growth of lactobacilli

+          increases the height of intestinal villi

+          promotes absorption of nutrients 

ADDITIONAL BENEFITS:

+          Regulates pH in the large intestine cavity

+          Inhibits the proliferation morbific microorganism

+          Breaks down urea, proteins, amino acids, fibre and carbohydrates

+          Generates amino, organic acids and vitamin B

+          Assisting in the animal absorbing the nutrients more effectively

In trials on pigs, Vega Acid was shown to:

+          Increase daily weight gain in pigs by 8.9%

+          Increase feed conversion rate by 4.9%

+          Weaning diarrhea rate was decreased by 13.8%

(Trial results available on request).

In trials on poultry, Vega Acid was shown to:

+  Increase daily weight gain by 11.83% compared to 9.33 for the control group on a non-protected acidifier

+          Decrease feed/gain ratio by 8.03% compared with 3.28% for the control group on a non-protected acidifier

(Trial results available on request)