VEGA ACID PLUS

A slow release micro encapsulated acidifier with a dual antibacterial function. Containing a 47% combination of Citric acid, Sorbic acid, Thymol plus vanillin essential oil protected by a coating of hydrogenated vegetable oils. The protective fat matrix protects it through the gastric barrier allowing slow release of the acids in each gastrointestinal segment with the bulk being released in the large intestine where it is the most effective Combined with good palatability and excellent flowability it is an ideal acidifier for feedmill or farm use. The protective coating matrix also ensures it remains non-corrosive to feedmill and farm equipment.

BENEFITS INCLUDE

+‬      The addition of an essential oil gives the acid an antibacterial effect

+      The essential oil changes the permeability of the cell membrane

+‬      The essential oil can inhibit decarboxylase enzyme activity

+‬       inhibits coli bacillus

+‬       promotes the growth of lactobacilli

+‬       increases the height of intestinal villi

+‬       promotes absorption of nutrients